Background

Degustation menu

Do you want to surprise your close ones, acquaintances or business partners?
Take advantage of our offer of tasting menus that we have prepared for you.

Unusual culinary experience in the form of tasting menus focused on selected European cuisine.
You can choose from these 6 basic tasting menus:
Bio, Italia, Mediterian, Riviera, Selská or Old Bohemian, or create your own.

Invite your friends, family or business partners to a great tasting lunch, dinner, or anniversary celebration.
Choose from our offer or create your own. We will also choose the right wines to choose from and you can also order a sommelier’s presentation or a chef.

The minimum number of people per one tasting menu is 8.




Bio

Dried marinated pork side with toast 62 Kč
Rabbit pate with homemade apricot jam 64 Kč
Roasted duck liver with garlic and sage served with potato pancakes 68 Kč
Slowly roasted veal cheek with champignon ragos served on carrot puree 75 Kč
Smoked pork tenderloin with fine lemon-horseradish sauce, ckrackling gnocchi 80 Kč
Cheese dumplings stuffed with chocolate, honey sauce with strawberries and mint, cream 68 Kč

Italia

Italian antipasti 58 Kč
Steak tartare from tun, chopped olives, herb toast 90 Kč
Bruschetta with tomato ragout and parmesan cheese 62 Kč
Cold salad with squid and prawns, baguette 78 Kč
Veal saltimbocca with fine potato purée 82 Kč
Ragos from veal and pork leg, farfalle 85 Kč
Risotto with mushrooms (bolete) and parmesan cheese 72 Kč
Vanilla panna cotta with campari jelly and pomegranate 68 Kč

Mediterian

Duck pate with homemade cranberry marmalade 78 Kč
Grilled schripms with mango-shallot chutney 88 Kč
Grilled pike with green asparágus and Dutch sauce 98 Kč
Gratinated chicory with gorgonzola cheese 87 Kč
Italian risotto with zucchini, saffron served with fillet from beef navel 89 Kč
Fillets from duck breasts stuffed with dried fruit, potato croquettes 98 Kč
Fried lamb chops with turnip purée 99 Kč
Strawberry mascarpone with slices of chocolate and caramel 68 Kč

Riviera

Tapenade from olives, tomatoes and capers served with crunchy baguettes 64 Kč
Poultry terrine with cranberries 58 Kč
Foie gras 92 Kč
Provencal caré with roasted tomatoes, fine roasted potato foam 78 Kč
Lamb chops grilled with Provencal herbs, lettuce salad, lemon risotto 96 Kč
Stewed mussels on garlic and wine 94 Kč
Spinach qiuche with cheese 75 Kč
Strawberry mille-feuille 64 Kč

Farmer

Goat cheese with fried arugula served on toast 68 Kč
Duck roll with bacon and plums and cranberry dipper 68 Kč
Whipped pork pate served with 62 Kč
Pork cheeks slowly stewed with young cabbage, beetroot purée 78 Kč
Marinated lamb chops, garlic spinach, fried potato croquettes 86 Kč
Veal thymus served with oyster mushroom, calf demi-glace, toasted bread 92 Kč
Poached pear in caramel sauce with cinnamon and coriander, fine cream 64 Kč

Old Bohemian

Veal pate with nuts and cranberries 68 Kč
Grilled goat cheese in bacon 64 Kč
Ragos from snails with garlic and herbs 85 Kč
Confitted beef neck glazed with strong sauce withchanterelles 79 Kč
Pork brain with onion rings 82 Kč
Collection of mold cheeses with nuts and peaches 78 Kč
Old bohemian kaiserschmarrn with raspberry sauce 64 Kč